Cabbage Shrimp Salad

Name: Cabbage Shrimp Salad
Prep time: 10 min
Total time: 10 min
Yield: 0
Cuisine: Asian
Ingredients: 1 c extra light virgin oil; 6 Tbsp rice vinegar; 4 Tbsp sugar; 2 tsp accent seasoning; 1 cabbage (chopped); 6 green onions chopped; 12 oz cooked plain cocktail shrimp; 2 pkg ramen noodles (crushed); 1 pkg sunflower seeds (optional)

By Carolyn Parke
@Homemadehappiness

This recipe is one of the best salads I have ever tried. It is so easy to put together and so yummy. My family absoluetly loves it.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

1 c

extra light virgin oil
6 Tbsp

rice vinegar
4 Tbsp

sugar
2 tsp

accent seasoning
1

cabbage (chopped)
6

green onions chopped
12 oz

cooked plain cocktail shrimp
2 pkg

ramen noodles (crushed)
1 pkg

sunflower seeds (optional)
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How to Make Cabbage Shrimp Salad

Step-by-Step

In a large bowl combine cabbage, green onion, shrimp, and ramen noodles,
Mix oil, vinegar, sugar, and accent seasoning. Stir well.
Pour dressing over the salad. Toss gently. Refridgerate for at least 1 hour. The longer it sits the better the flavor.
Prior to serving, add sunflower seeds.

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About Cabbage Shrimp Salad

Course/Dish: Other Salads

Main Ingredient: Vegetable

Regional Style: Asian

Other Tags: Quick & Easy Healthy

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Shrimp Pasta Salad

Italian Shrimp and Scallop Salad

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