bean salad

Name: Bean Salad
Prep time: 20 min
Cook time: 5 min
Ingredients: ## DRESSING; 1/2 cup(s) olive oil; 1/2 cup(s) sugar; 3/4 can(s) apple cider vinegar; - salt and pepper; ## SALAD; 1 cup(s) chopped sweet pepper; 1 cup(s) green onion; 1 cup(s) celery chopped; 1 can(s) black beans drained and rinsed; 1 can(s) lentils or other beans drained and rinsed; 1 can(s) niblets corn

(1 RATING)

34 Pinches

Terri Judd

waterford, ON

Updated on Mar 4, 2012

We eat it as a salad have seen it served with crackers and scoops!

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prep time 20 Min

cook time 5 Min

method ---

yield

Ingredients

DRESSING
1/2 cup olive oil
1/2 cup sugar
3/4 can apple cider vinegar
- salt and pepper
SALAD
1 cup chopped sweet pepper
1 cup green onion
1 cup celery chopped
1 can black beans drained and rinsed
1 can lentils or other beans drained and rinsed
1 can niblets corn

How To Make bean salad

Step 1

Put all salad ingredients in a large bowl.

Step 2

Mix the dressing ingredients in a small pot and bring to a boil, stir until sugar dissolves.
Step 3

Cool mixture for 20-25 min. and then pour over veggies.Mix well. Enjoy
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