baked beets salad-simple and delicious

Chicago, IL
Updated on Sep 24, 2013

I was going to cook the beets,but I decided to oven bake them.And then I was going to fry them on roux,but I found Feta cheese in my fridge.So I added it to the beets. I needed an ingredient to bring the flavors of beets and feta together. I thought of Balsamic vinegar. I made some good choices today, haha.

prep time 10 Min
cook time 1 Hr
method Convection Oven
yield 4 serving(s)

Ingredients

  • 3 - beets
  • 3-4 tablespoons feta cheese
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon avocado oil or olive oil
  • 1-2 tablespoon green onion

How To Make baked beets salad-simple and delicious

  • Step 1
    Wrap the beets in aluminum oil. Cook them in a 350 F preheated oven for an hour. Let them cool, peel the skin, and chop them. Add feta cheese that is chopped into squares.
  • Step 2
    Add the rest of the ingredients.I served it with chicken, pesto pasta (one of my recipes) and spinach salad.

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