Real Recipes From Real Home Cooks ®

avacado tomato salad

(2 ratings)
Recipe by
Jane Whittaker
Massena (now in FL), NY

This originally was a weight watchers recipe that I modified a little. Make sure you have nice ripe avacados and nice ripe tomatoes to make this.

(2 ratings)
yield 6 serving(s)
prep time 15 Min
method Refrigerate/Freeze

Ingredients For avacado tomato salad

  • 2 lg
    ripe avacados, sliced
  • 2 lg
    ripe tomatoes, sliced
  • 1 md
    red onion, sliced
  • 1 to 2 Tbsp
    olive oil
  • 1 tsp
    sugar, or more to taste
  • 1 Tbsp
    lemon juice
  • salt and pepper to taste

How To Make avacado tomato salad

  • 1
    Slice avacados, tomatoes, and onion and arrange on a plate, overlapping a little.
  • 2
    Sprinkle the lemon juice over all, being sure to hit the avacados, then sprinkle the oil, and then sugar and salt and pepper