avacado, apple, and egg salad

Name: Avacado, Apple, and Egg Salad
Yield: 6
Cuisine: American
Ingredients: 4 medium egg whites-chopped; 1 medium chopped avacado; 1 medium chopped apple; 1 medium chopped celery rib; 2 tablespoon(s) lite mayo; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 2 tablespoon(s) lemon juice; 1/8 teaspoon(s) cayenne pepper; 1 teaspoon(s) parsley or cilantro

(1 RATING)

21 Pinches 1 Photo

Cheryl Howard

Bryant, AR

Updated on Feb 25, 2013

I believe this is a Martha Stewart recipe.

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prep time

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method Refrigerate/Freeze

yield 6 serving(s)

Ingredients

4 medium egg whites-chopped
1 medium chopped avacado
1 medium chopped apple
1 medium chopped celery rib
2 tablespoons lite mayo
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons lemon juice
1/8 teaspoon cayenne pepper
1 teaspoon parsley or cilantro

How To Make avacado, apple, and egg salad

Step 1

Mix together ingredients and serve on butternut or leaf lettuce.
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