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vegetable jello salad

(1 RATING)
14 Pinches
Sherri100 avatar
Pocatello, ID
Updated on Sep 24, 2012

Mom made this for dinner at least once a week. When she first starting making it they had a Vegetable Jello Mix they quite making it so mom started using Lemon Jello and it works great! It's a good way to get kids to get their vegetables. You can use sugar free jello we did.

prep time 15 Min
cook time
method Refrigerate/Freeze
yield 6 people

Ingredients

  • 1 small package lemon jello (sugar free)
  • 2 cups boiling water
  • 3 - radishes, sliced
  • 1 - green onion, sliced thin
  • - small amount shredded cabbage
  • 1/2 cup cheddar cheese, shredded (or american cheese)
  • 1 tablespoon vinegar
  • - a pinch of salt
  • 1 cup cottage cheese, small curd (not drained)

How To Make vegetable jello salad

  • Step 1
    In a bowel put the Lemon Jello and the boiling water mix until the jello is dissolved. Add the vinegar and the salt.
  • Step 2
    Chop all Vegetables.
  • Step 3
    Add all other ingredients put in refrigerator until set. You can put a tablespoon of mayo on top if you like.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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