sea foam salad

Name: Sea Foam Salad
Prep time: 20 min
Yield: 12
Ingredients: 6 ounce(s) package lime jello; 2 cup(s) boiling water; 8 ounce(s) package cream cheese; 1 cup(s) pear juice; 1 large can pears-mashed; 1 pint(s) whipping cream-whipped

(1 RATING)

69 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Oct 9, 2011

Pretty Salad for Easter. Good. The salad has to be refrigerated overnight.

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prep time 20 Min

cook time

method ---

yield 12 serving(s)

Ingredients

6 ounces package lime jello
2 cups boiling water
8 ounces package cream cheese
1 cup pear juice
1 large can pears-mashed
1 pint whipping cream-whipped

How To Make sea foam salad

Step 1

Dissolve jello in water.Cream the cheese and add jello,beating until combined. Add juice and pears.

Step 2

Refrigerate until almost set.
Step 3

Fold in whipped cream and pour into mold.
Step 4

Refrigerate overnight.
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