grammie's cranberry salad

Name: Grammie's Cranberry Salad
Prep time: 40 min
Cook time: 10 min
Yield: 6
Cuisine: American
Ingredients: 1 can(s) whole berry cranberry sauce; 1 large box of jello (raspberry or strawberry); 1 cup(s) nuts, chopped (gram mostly used walnuts); 1 cup(s) celery, sliced; 1 cup(s) drained & crushed pineapple; 3 cup(s) water

(4 RATINGS)

164 Pinches 8 Photos

Kim Campbell

Youngstown, OH

Updated on Mar 20, 2012

My Grammie (Roberta Campbell) made this every Thanksgiving and Christmas and the family just loved it. It is a really easy recipe to make with only 5 ingredients. It also is great with the leftover turkey or ham you have after the holidays. Now, it is my turn to make the cranberry sauce and I do it with pleasure as I reminisce of days gone by.

Rate

prep time 40 Min

cook time 10 Min

method Stove Top

yield 6 to 8 servings

Ingredients

1 can whole berry cranberry sauce
1 large box of jello (raspberry or strawberry)
1 cup nuts, chopped (gram mostly used walnuts)
1 cup celery, sliced
1 cup drained & crushed pineapple
3 cups water

How To Make grammie's cranberry salad

Step 1

Smash your whole cranberries up in a 3 quart sauce pan. Then, add your 3 cups water and jello then heat to boiling. Remove from stove and let it begin to set.

Step 2

Once it starts to gel then add remaining ingredients of celery, nuts and pineapple.
Step 3

Return to refrigerator and then serve it in a festive bowl.
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