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2 can(s)mandarin oranges (large)
1 pkgorange jello (small)
1 ptorange sherbet
1 ccool whip
1angel food cake, cubed
How to Make Dreamsicle Trifle
- Drain 1 cup liquid from mandarin oranges.
Bring the liquid to a boil in the microwave. Add gelatin, and stir to dissolve.
- Cool until just warm. Add orange sherbet, and mix until melted. Gently fold in cool whip.
- Add one half of the cake cubes in the trifle dish in a tight layer. Add the orange mixture over the top of the cake cubes.
Add a thin layer of whipped topping. Add a layer of mandarin oranges. Repeat the process. Refrigerate at least 2 hours before serving.