Cranberry Pineapple Treat

Name: Cranberry Pineapple Treat
Yield: 12
Cuisine: American
Ingredients: 5/8 oz package of sugar free cherry jello mix; 2 c boiling water; 16 oz can whole cranberry sauce; 2 dash(es) drained, crushed pineapple, in its own juice, reserving juice; 1-1/2 c reserved juice, adding water if necessary

By Cheryl Howard
@Cheryl_Howard

Only 88 calories a serving. Great for Thanksgiving

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Method:

Refrigerate/Freeze

Ingredients

5/8 oz

package of sugar free cherry jello mix
2 c

boiling water
16 oz

can whole cranberry sauce
2 dash(es)

drained, crushed pineapple, in its own juice, reserving juice
1-1/2 c

reserved juice, adding water if necessary
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How to Make Cranberry Pineapple Treat

Step-by-Step

Dissolve jello in boiling water. Mix in the whole cranberry sauce, blending well. Add the pineapple juice and mix well.
Chill until slightly thickened and add pineapple. Chill until firm.

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About Cranberry Pineapple Treat

Course/Dish: Gelatin Salads

Main Ingredient: Fruit

Regional Style: American

Other Tag: Healthy

Grandma's Cranberry Salad

Thanksgiving Cranberry Cream Cheese Salad

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