three step salad

Name: Three Step Salad
Yield: 8
Ingredients: 1/2 cup(s) sliced almonds; 3 tablespoon(s) sugar; 6 cup(s) torn romaine lettuce; 1 can(s) (11 ounces) mandarin oranges, drained; 1 cup(s) sliced celery; 3 - green onions, sliced; ## DRESSING:; 1/2 cup(s) vegetable oil; 1/4 cup(s) vinegar; 2 to 3 teaspoon(s) sugar (or to your taste); 1/2 teaspoon(s) salt; 1/2 teaspoon(s) ground mustard; 1/4 teaspoon(s) garlic powder

(1 RATING)

53 Pinches

Shelley Simpson

Swartz Creek, MI

Updated on Jan 9, 2012

This is my Dressed up version of salad. Simple and delish.

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yield 8 serving(s)

Ingredients

1/2 cup sliced almonds
3 tablespoons sugar
6 cups torn romaine lettuce
1 can (11 ounces) mandarin oranges, drained
1 cup sliced celery
3 - green onions, sliced
DRESSING:
1/2 cup vegetable oil
1/4 cup vinegar
2 to 3 teaspoons sugar (or to your taste)
1/2 teaspoon salt
1/2 teaspoon ground mustard
1/4 teaspoon garlic powder

How To Make three step salad

Step 1

In a small saucepan over medium heat, cook and stir almonds and sugar until almonds are coated and lightly browned, about 4 minutes. Spread the almonds on heavy-duty foil to cool; gently break apart.

Step 2

In a large salad bowl, combine romaine, oranges, celery and onions. Top with almonds.
Step 3

In a jar with tight-fitting lid, combine the dressing ingredients; shake well. Pour over the salad and toss gently. Serve and enjoy.
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