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tangy kool strawberry salad

(1 RATING)
40 Pinches
ajointnurse avatar
Roanoke, VA
Updated on Jul 30, 2012

Remember the "Kool Poppy Seed" wait until you try this one! I have had to give this secret away to every person who has tried this salad. The secret lies in the homemade dressing

prep time 20 Min
cook time
method No-Cook or Other
yield 6 serving(s)

Ingredients

  • 1 bunch fresh (not bagged) romaine lettuce chopped
  • 1 pint fresh strawberries sliced
  • 1 cup sliced almonds
  • 1/3 cup ketchup
  • 3/4 cup sugar
  • 1/3 cup red wine vinegar
  • 1 cup olive oil, light
  • 1 tablespoon finely chopped sweet onion
  • 1 teaspoon worcestershire sauce

How To Make tangy kool strawberry salad

  • Step 1
    The night before, prepare your dressing as follows: Whisk Ketchup,sugar, vinegar, oil, onion and Worcestershire sauce and place in an airtight covered container in the refrigerator overnight.
  • Step 2
    The next day, just before serving, prepare your lettuce, and place on 4-6 individual serving plates. (size of salad varies as to what else you are serving). Layer strawberries equally on each, top with almonds.
  • Step 3
    Pour your prepared dressing evenly over each salad and serve. Refreshing, tangy and unforgettable flavor!
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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