The night before, prepare your dressing as follows:
Whisk Ketchup,sugar, vinegar, oil, onion and Worcestershire sauce and place in an airtight covered container in the refrigerator overnight.
The next day, just before serving, prepare your lettuce, and place on 4-6 individual serving plates.
(size of salad varies as to what else you are serving). Layer strawberries equally on each, top with almonds.
Pour your prepared dressing evenly over each salad and serve. Refreshing, tangy and unforgettable flavor!
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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