taco salad

Name: Taco Salad
Prep time: 30 min
Cook time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1 pound(s) hamburger; 1 package(s) taco seasoning mix; 1 - lettuce head; 2 - tomato; 8 ounce(s) mexican blend shredded cheese; 1 - bag doritos; 1 bottle(s) catalina dressing

(1 RATING)

98 Pinches

Dawne Trackey

Hoosick falls, NY

Updated on Apr 4, 2011

This recipe was given to my by a co-worker. It's a great dish for a cookout but when you mix it together you need to eat it very soon after. Otherwise it gets a tad soggy.. but the kids ask for it over and over again.

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prep time 30 Min

cook time 10 Min

method Pan Fry

yield 8-12 serving(s)

Ingredients

1 pound hamburger
1 package taco seasoning mix
1 - lettuce head
2 - tomato
8 ounces mexican blend shredded cheese
1 - bag doritos
1 bottle catalina dressing

How To Make taco salad

Step 1

Brown burger then drain. Follow package directions on the taco seasoning. Put in refrigerator to cool.

Step 2

While cooling meat cut up lettuce and tomato in preperation for the salad.
Step 3

Once meat is cooled add as much lettuce, tomato, cheese, and slightly crushed Doritos. The amount of each that you want in the salad. Everyones tastes are different.
Step 4

Once everything is tossed together add Catalina Dressing. I use 1/2 to full bottle depending on the size of salad. Toss again to mix dressing with ingredients.
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