salad with zucchini, cannellini, & tomatoes

Ingredients

• 1 pound can cannellini (white kidney beans), drained and rinsed or other white beans
• 1 pound ripe tomatoes, cut into a large dice
• 1 medium zucchini, sliced
• 1 medium red bell pepper, cut into strips
• 2 tablespoons chopped fresh basil (in season) or 2 tsps. dried basil
• 1/4 cup chopped fresh parsley
• - dark green lettuce leaves, as needed
• - olive oil
• - red-wine vinegar
• - ***this salad would be great too, with some onion. or, without the lettuce; making it a bean salad with all the rest of the ingredients.