pear salad with ricotta and pistachio
Great fresh salad
prep time
10 Min
cook time
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- DRESSING
- 1/4 cup fresh squeezed orange juice
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- 2 tablespoons avocado oil
- SALAD
- 2 heads artisan lettuce, leaves removed and washed
- 2 ripe pears, peeled, cored, and sliced
- 4 tablespoons ricotta cheese
- 4 tablespoons pistachios
How To Make pear salad with ricotta and pistachio
-
Step 1Mix the dressing ingredients together and place in fridge.
-
Step 2Place the lettuce on 4 plates. Top each with half a pear, 1 tbsp ricotta cheese, and 1 tbsp pistachios.
-
Step 3Drizzle with dressing and enjoy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Lettuce Salads
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#pistachio
Keyword:
#nuts
Keyword:
#ricotta
Keyword:
#balsamic
Keyword:
#pear
Keyword:
#dressing
Keyword:
#salad
Keyword:
#Pear salad
Keyword:
#fruit and cheese
Ingredient:
Fruit
Method:
No-Cook or Other
Culture:
American
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes