peachy spinach salad

Name: Peachy Spinach Salad
Prep time: 5 min
Yield: 2
Cuisine: American
Ingredients: 4 ounce(s) fresh spinach; 1 - fresh, ripe peach, sliced or equivalent canned or frozen; 1/4 cup(s) thinly sliced red onion; 1 tablespoon(s) walnuts, chopped; 2-3 tablespoon(s) light raspberry/walnut vinaigrette

8 Pinches 1 Photo

Carolyn Haas

Whitewater, WI

Updated on Sep 5, 2017

I love spinach salad with fruit and nuts!

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield 2 serving(s)

Ingredients

4 ounces fresh spinach
1 - fresh, ripe peach, sliced or equivalent canned or frozen
1/4 cup thinly sliced red onion
1 tablespoon walnuts, chopped
2-3 tablespoons light raspberry/walnut vinaigrette

How To Make peachy spinach salad

Step 1

Place spinach in salad bowl. Add other ingredients. Toss to combine.

Step 2

Note - walnuts can be briefly roasted in a dry skillet to release some extra flavor.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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