mexi salad
(1 RATING)
This salad is well liked by kids too so you can get them to eat their vegies easily with this salad.
No Image
prep time
20 Min
cook time
method
---
yield
6-8 serving(s)
Ingredients
- 1 medium head of iceberg lettuce
- 1 large red bell pepper
- 1 bunch green onions
- 1 package taco or nacho cheese flavored doritos
- 1 cup canned black beans
- 2 cups shredded medium cheddar cheese
- 1 cup diced fresh on the vine tomato
- 1 cup frozen (thawed) corn
- 1 bottle hidden valley southwest dressing
- THIS SALAD ONLY KEEPS FOR A DAY IN THE FRIG BECAUSE THE DORITOS GET SOGGY
How To Make mexi salad
-
Step 1You will need a large glass bowl so you can see the layers of salad once you are finished! Prep by chopping the lettuce, tomato, onion and pepper. Thaw the corn, and crush the doritos into small pieces be sure not to make them into crumbs.
-
Step 2Start with the lettuce, add 1/3 of the beans, tomato, pepper, corn, onion, crushed doritos shredded cheese, continue until the last ingredient on top is the cheddar cheese. Let everyone serve themselves and add their own Southwest dressing.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes