Lemon Salad Dressing

kathy L


I love salad but have become sensitive to preservatives in bottled dressings, so have started making my own. I developed this one because I also can't use vinegar.


★★★★★ 1 vote

15 Min


  • 1 medium
  • 2 clove
  • 2/3 c
    canola oil
  • 1 tsp
    dried oregano or 1 tablespoon fresh minced
  • 2 Tbsp
  • ·
    salt and pepper to taste

How to Make Lemon Salad Dressing


  1. Squeeze lemon over small mixing bowl. Add fresh crushed garlic and oregano. Whip in water and canola oil, adding salt and pepper to taste.

Printable Recipe Card

About Lemon Salad Dressing

Course/Dish: Lettuce Salads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy

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