day after easter day layered salad

Name: Day After Easter Day Layered Salad
Prep time: 15 min
Cook time: 1 h
Yield: 6
Ingredients: 1 package(s) mixed salad greens; 6 small tomatoes,chopped; 8 - kosher dill pickles, chopped; 4 - hard boiled eggs, chopped; 2 cup(s) ham, cubed; 1 small red onion, chopped; 3/4 cup(s) peppercorn ranch dressing.

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163 Pinches 1 Photo

Vanessa "Nikita" Milare

Hilo, HI

Updated on Nov 11, 2011

What do you do with all the leftovers from Easter. Heres a recipe that might help. Its qucik & oh so good.

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prep time 15 Min

cook time 1 Hr

method ---

yield 6 ...2 cups each

Ingredients

1 package mixed salad greens
6 small tomatoes,chopped
8 - kosher dill pickles, chopped
4 - hard boiled eggs, chopped
2 cups ham, cubed
1 small red onion, chopped
3/4 cup peppercorn ranch dressing.

How To Make day after easter day layered salad

Step 1

First place the greens in the bottom of a large salad bowl.

Step 2

Next layer tomatoes, pickles, eggs,ham & onions over the greens.
Step 3

Then spread dressing evenly over the top o f the salad. Refrigerate 1 hour or until ready to serve.
Step 4

Special Tip: As a short cut use a egg slicer to quickly chop the eggs.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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