artichoke salad

Name: Artichoke salad
Prep time: 25 min
Yield: 5
Ingredients: 4 cup(s) organic mixed salaad greens; 1/2 - red onion, sliced; 1 - 14 oz can artichoke hearts in oil, drained, chopped; 1/2 cup(s) olive oil; 1/2 cup(s) red wine vinegar; 1/2 teaspoon(s) each salt & pepper; 1 teaspoon(s) garlic powder; 3 tablespoon(s) grated parmesan cheese, i used reduced-fat.

(1 RATING)

31 Pinches

sherry monfils

worcester, MA

Updated on Feb 26, 2012

This salad is very flavorful and healthy. It goes w/ just about any main dish.

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prep time 25 Min

cook time

method ---

yield 5 serving(s)

Ingredients

4 cups organic mixed salaad greens
1/2 - red onion, sliced
1 - 14 oz can artichoke hearts in oil, drained, chopped
1/2 cup olive oil
1/2 cup red wine vinegar
1/2 teaspoon each salt & pepper
1 teaspoon garlic powder
3 tablespoons grated parmesan cheese, i used reduced-fat.

How To Make artichoke salad

Step 1

In lg bowl, combine salad greens, onion and artichokes.

Step 2

In another bowl, whisk together the oil, vinegar, salt, pepper and garlic powder.
Step 3

Pour dressing over salad and toss gently to coat. Sprinkle w/ parmesan cheese.
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