amy's saladelia
My girlfriend at work told me that she did this over the weekend, so I just had to try it!! I think I would add minced garlic next time though~ But she used Romaine, I did Iceberg...will do Romaine next time.
prep time
5 Min
cook time
10 Min
method
---
yield
2-4 serving(s)
Ingredients
- 1 - head of lettuce
- 10 - slices mozzarella
- - adobo seasoning
- - garlic powder
- - italian seasoning
- - olive oil
- - italian dressing
- - black pepper
- - coarse sea salt
How To Make amy's saladelia
-
Step 1Slam off the core of the lettuce and cut in half.
-
Step 2Drizzle olive oil around the lettuce, trying evenly coat. (All around the lettuce, don't miss a place!)
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Step 3Sprinkle all of the seasonings around the lettuce, again, trying to coat evenly.
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Step 4Stick 5 slices of mozzarella in one of the halves, and 5 in the other.
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Step 5Place foil on the grill, not on direct flame, and cook each side until tender.
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Step 6Drizzle italian dressing over the heads, cut if you wish and serve!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Category:
Lettuce Salads
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
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