Watermelon Salad with Jicama & Cotija
By
Natalie Loop
@KitchenLooper
7
Kick up your summer fruit salad a notch. Loads of flavor and crunch and so refreshing. Sure to be a hit at your next family gathering, picnic, potluck. A little kick but just the right amount
Ingredients
-
1/4 cfresh squeezed lime juice
-
4 cwatermelon, cubed in 1" pieces or use a melon baller.
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1/2 cpeeled and diced jicama
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1/2jalapeno chili stem & seeds removed then dice
-
1/4 cfresh cilantro, chopped
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1/4 ccrumbled cotija cheese
How to Make Watermelon Salad with Jicama & Cotija
- Soak the chopped red onion in the lime juice while you are prepping the other ingredients, about 10 minutes.
- Gently combine all ingredients into a large serving bowl.
- Serve immediately. Salad will get soggy if kept overnight.
