Watermelon, Baby Lettuce and Pecan Salad

1
Leah Stacey

By
@CookingMaven

This salad is so good you will be licking the vinaigrette out of the bottom of your salad bowl! It is sweet, savory and spicy all in one!

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

3/4 c
candied pecans. ( i use b.loyds, paula deen is on the cover on the package .)
5 c
watermelon seeded and cubed
1 pkg
baby lettuce leaves
1 c
crumbled feta cheese

PEPPER JELLY VINAIGRETTE DRESSING RECIPE:

1/4 c
rice wine vinegar
1/4 c
pepper jelly (any flavor) i like the red jalepeno pepper jelly.
1 Tbsp
fresh lime juice
1 Tbsp
grated onion
1 tsp
salt
1/4 tsp
pepper
1/4 c
vegetable oil

How to Make Watermelon, Baby Lettuce and Pecan Salad

Step-by-Step

  • 1to make the vinaigrette dressing: Whisk together the first 6 ingredients. Gradually add the oil in whisking until blended. Set a side
  • 2For the Salad: You can serve this family style on a platter or in individual bowls. Place the lettuce down first
  • 3next place the watermelon on top of lettuce, sprinkle with feta cheese then nuts.
  • 4last drizzle the dressing on top.

Printable Recipe Card

About Watermelon, Baby Lettuce and Pecan Salad

Main Ingredient: Vegetable
Regional Style: Southern
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy




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