summer fruit bowl

Name: Summer Fruit Bowl
Ingredients: 2 cup(s) water; 1 1/2 cup(s) sugar; 3 tablespoon(s) lime juice; 3/4 cup(s) mint leaves, minced; 2 pound(s) watermelon; 1 small cantaloupe; 6 large plums; 4 large nectarines; 1 pound(s) grapes, seedless, green

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Ingredients

2 cups water
1 1/2 cups sugar
3 tablespoons lime juice
3/4 cup mint leaves, minced
2 pounds watermelon
1 small cantaloupe
6 large plums
4 large nectarines
1 pound grapes, seedless, green

How To Make summer fruit bowl

Step 1

In 2-quart saucepan over medium heat, cook water, sugar and lime juice 15 minutes or until mixture becomes a light syrup.

Step 2

Stir in mint leaves; cover and refrigerate until well chilled.
Step 3

Cut watermelon into bite-sized pieces; discard seeds.
Step 4

Cut cantaloupe into bite-sized pieces; cut unpeeled plums and nectarines into wedges.
Step 5

Combine cut-up fruits with grapes and arrange in very large bowl.
Step 6

Pour chilled syrup through strainer over fruit; gently toss to mix well.
Step 7

Cover and refrigerate to blend flavors, stirring mixture occasionally.
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