peach salsa salad
(1 rating)
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We had this for dinner last night with fried catfish and potato salad. Refreshingly good!!
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(1 rating)
yield
2 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For peach salsa salad
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1tomato
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2green onions
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1fresh peach or canned in own juice
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1 ccottage cheese, large curd
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1 pinchsea salt
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1 dashground pepper
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1 pinchdill weed, fresh, chopped
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bunchcilantro, fresh, chopped
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dasholive oil, extra virgin
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dashfresh lemon juice
How To Make peach salsa salad
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1Chop fresh tomato, peach and 2 green onions into small pieces
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2Add salt, pepper, chopped dill weed and cilantro to above mixture.
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3Splash in a dash of lemon juice and olive oil. Mix all together and let sit for 10 minutes.
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4Put 1/2 cup cottage cheese into individual side dish, place half of salsa on top and serve! Makes two servings. Additional servings can be made adding addional ingredients. Can also be served to a group by placing cottage cheese in a serving bowl and putting salsa on top. I also put 1 tsp of sugar in the salsa since my husband like it a bit sweeter.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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