Paradise Fruit Bowl

Zelda Hopkins


This was a recipe given to me by Independent Living Group. It is a very delicious fruit bowl. Yummy


★★★★★ 1 vote

serves 6 or more
15 Min
10 Min


  • 2 box
    vanilla pudding, cooked kind,small
  • 2 box
    pudding, pistachio, cooked kind, small
  • 1 can(s)
    pineapple tidbits, 20 oz.
  • 1 can(s)
    fruit cocktail, in syrup, 16oz.
  • 1 can(s)
    mandarin oranges, 11 oz.
  • 1 jar(s)
    maraschino cherries,small
  • 3 large
    bananas, sliced
  • 1 tsp
    orange extract

How to Make Paradise Fruit Bowl


  1. Drain and reserve all juices of the fruits, Adding enough water to make 6 cups of liquid. In a large saucepan, Combine juices and pudding; mix well. Cook and stir until full boil is reached on medium heat. Remove from heat and stir in orange extract. Cool well. Add fruit [except for the bananas] and refrigerate. Add bananas just before serving. Mix well.

Printable Recipe Card

About Paradise Fruit Bowl

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: Hawaiian/Polynesian

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