paradise fruit bowl

Name: Paradise Fruit Bowl
Prep time: 15 min
Cook time: 10 min
Cuisine: Hawaiian/Polynesian
Ingredients: 2 box(es) vanilla pudding, cooked kind,small; 2 box(es) pudding, pistachio, cooked kind, small; 1 can(s) pineapple tidbits, 20 oz.; 1 can(s) fruit cocktail, in syrup, 16oz.; 1 can(s) mandarin oranges, 11 oz.; 1 jar(s) maraschino cherries,small; 3 large bananas, sliced; 1 teaspoon(s) orange extract

(1 RATING)

36 Pinches 1 Photo

Zelda Hopkins

Webb City, MO

Updated on Sep 22, 2011

This was a recipe given to me by Independent Living Group. It is a very delicious fruit bowl. Yummy

Rate

prep time 15 Min

cook time 10 Min

method Refrigerate/Freeze

yield serves 6 or more

Ingredients

2 boxes vanilla pudding, cooked kind,small
2 boxes pudding, pistachio, cooked kind, small
1 can pineapple tidbits, 20 oz.
1 can fruit cocktail, in syrup, 16oz.
1 can mandarin oranges, 11 oz.
1 jar maraschino cherries,small
3 large bananas, sliced
1 teaspoon orange extract

How To Make paradise fruit bowl

Step 1

Drain and reserve all juices of the fruits, Adding enough water to make 6 cups of liquid. In a large saucepan, Combine juices and pudding; mix well. Cook and stir until full boil is reached on medium heat. Remove from heat and stir in orange extract. Cool well. Add fruit [except for the bananas] and refrigerate. Add bananas just before serving. Mix well.
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