mango salad
(1 rating)
I love mangoes, they are my favorite fruit. Nothing beats a mango for a refreshing salad. They are refreshing, tart, tangy and sweet. I hope you will enjoy this simple treat, that is good served cold or at room temperature.
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(1 rating)
yield
4 serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For mango salad
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4 lgmango, chilled, peeled, cut into thin slices
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1 1/2 Tbspcilantro, finely chopped
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1 1/2 Tbspmint, finely chopped
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1/2 mdorange, zested
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1/4 - 1/2 tspsea salt
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1 smlime, juiced
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3 - 4 Tbsphoney
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1/4finely chopped almonds, garnish
How To Make mango salad
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1In a small bowl add the salt, lime juice and honey, mix well. Taste re-season if necessary and set aside until needed.
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2In a larger bowl add the mango slices, cilantro, mint and orange zest, toss gently.
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3Next add the prepared lime dressing and toss well to coat the mangoes.
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4Put on serving platter and garnish with nuts.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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