cabbage pineapple salad

★★★★★ 3
By Katrina Freed
from Newark, DE

One salad I remember fondly was just thinly sliced cabbage with pineapple chunks and pecans. Momma made dressing with mayonnaise, vinegar and a little sugar.

★★★★★ 3
serves 4
prep time 10 Min
method No-Cook or Other

Ingredients For cabbage pineapple salad

  • 1/2
    cabbage head
  • 1 can
    pineapple chunks 8.25 oz.
  • 1/2 c
    pecans
  • 2 Tbsp
    sour cream
  • 1/4 c
    mayonnaise
  • 1/2
    lemon, squeezed
  • 1 Tbsp
    sugar

How To Make cabbage pineapple salad

  • 1
    Slice the cabbage thin and place in bowl
  • 2
    Drain juice, then scatter chunks of pineapple over cabbage
  • 3
    Toss in chopped pecans
  • 4
    Make a dressing with sour cream, mayonnaise, lemon juice, and sugar to taste
  • 5
    Toss with dressing just before serving
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