Cabbage Pineapple Salad
By
Katrina Freed
@Kat19702
2
One salad I remember fondly was just thinly sliced cabbage with pineapple chunks and pecans. Momma made dressing with mayonnaise, vinegar and a little sugar.
Ingredients
- 1/2
- cabbage head
- 1 can(s)
- pineapple chunks 8.25 oz.
- 1/2 c
- pecans
- 2 Tbsp
- sour cream
- 1/4 c
- mayonnaise
- 1/2
- lemon, squeezed
- 1 Tbsp
- sugar
How to Make Cabbage Pineapple Salad
- 1Slice the cabbage thin and place in bowl
- 2Drain juice, then scatter chunks of pineapple over cabbage
- 3Toss in chopped pecans
- 4Make a dressing with sour cream, mayonnaise, lemon juice, and sugar to taste
- 5Toss with dressing just before serving
About Cabbage Pineapple Salad
Course/Dish: Fruit Salads, Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Heirloom
