layered fruit salad

Name: Layered Fruit Salad
Prep time: 2 h
Yield: 8
Ingredients: 2 - bananas (fully ripe, flecked with brown), slice on the bias; - juice from 1 orange; 5 medium oranges, peeled and sliced; 3 cup(s) frozen pineapple chunks, drained; 2 cup(s) white seedless grapes, or halved grapes, seeded; 1 can(s) syrup from pineapple chunks; 1 1/4 cup(s) coconut, flaked; 1 bottle(s) (7 oz) ginger ale (optional); 1/2 cup(s) maraschino cherries

(1 RATING)

55 Pinches

Patsy Fowler

Anderson, SC

Updated on Jul 26, 2012

this is a great fruit salad it is good for you and the kids love it very much

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prep time 2 Hr

cook time

method ---

yield 8 serving(s)

Ingredients

2 - bananas (fully ripe, flecked with brown), slice on the bias
- juice from 1 orange
5 medium oranges, peeled and sliced
3 cups frozen pineapple chunks, drained
2 cups white seedless grapes, or halved grapes, seeded
1 can syrup from pineapple chunks
1 1/4 cups coconut, flaked
1 bottle (7 oz) ginger ale (optional)
1/2 cup maraschino cherries

How To Make layered fruit salad

Step 1

coat banana slices in orange juice.

Step 2

lay half of banana slices in a large bowl, covering the bottom.
Step 3

place a layer of oranges over bananas. repeat with pineapple and grapes.
Step 4

sprinkle with half of the coconut. repeat layers of fruit.
Step 5

pour reserved pineapple syrup over all, chill thoroughly.
Step 6

at serving time, pour ginger ale over all layers.
Step 7

sprinkle with remaining coconut and dot with whole maraschino cherries.
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