italian fruit salad

(1 RATING)
27 Pinches
Nekoosa, WI
Updated on Sep 13, 2013

Really good

prep time 15 Min
cook time
method Refrigerate/Freeze
yield Makes 8 servings

Ingredients

  • 4 cups 1-inch cubes or balls seedless watermelon
  • 3 cups seedless green grapes, halved
  • 2 cups fresh blueberries
  • 2 tablespoons thinly sliced fresh basil leaves
  • 2 tablespoons red wine vinegar
  • 1 tablespoon honey

How To Make italian fruit salad

  • Step 1
    In a large bowl, combine watermelon, grapes, blueberries, and basil. For dressing , in a small bowl, whisk together vinegar and honey. Pour dressing over fruit and stir gently to coat. If desired , cover and chill for up to 8 hours. Makes 8 servings.

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