Grape, Broccoli, Bacon Salad

Carolyn Slinkard


Got this recipe from my neighbor. I thought ewww when she brought me over a bowl because it didn't look very pretty...I tried it anyway and to my amazement, it was delicious! I made it for a get together at a friends house and it was a big hit!

★★★★★ 2 votes
apx. 12 servings
20 Min


1 bunch
broccoli (tops only)
1 c
finely chopped celery
1/4 c
finely chopped onion
1 c
sunflower seeds
1 c
red grapes (seedless)
1 c
green grapes (seedless)
1 lb
bacon (fried crisp)


1 c
1/2 c
1 Tbsp


1Break broccoli florettes into very small pieces, put in large bowl
2add celery (finely chopped
3add onions (finely chopped) I omitted the onions when I made mine
4Add red grapes (you may half them if desired)
5Add green grapes ( you may half them if desired)
6Add sunflower seeds
7Add bacon (break into very small pieces)
If desired, you can wait till ready to serve to add the sunflower seeds and bacon to keep them crispy)
8Mix together in small bowl Mayonnaise, sugar and vinegar and add to large bowl of ingredients. Stir gently and make sure all ingredients are lightly coated. Serve and enjoy!

About this Recipe

Course/Dish: Fruit Salads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy