grandma's orange salad

How To Make grandma's orange salad

• Step 1
  First drain juice off of the pineapple chunks and Mandarin oranges in a strainer to make sure all excess juice is drained.
• Step 2
  Then in a large mixing bowl gently combine all ingredients by hand with wooden spoon (if you use a mixer the fruit will break and you don't want this).
• Step 3
  Depending on how you want to serve this is what you do next. If you want to portion this out put it in your desired dishes. If this is for a gathering or pot luck kinda setting, leave in bowl but cover. Either way put it in the refrigerator for at least one hour.
• Step 4
  This is perfect for making the night before something. And the ideal light dessert that makes you think your eating something you shouldn't.
• Step 5
  This definitely has a shelf life though. It really only lasts a few days before it starts to get runny. So eat up!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!