gingered watermelon

(1 RATING)
28 Pinches
Austin, TX
Updated on Aug 1, 2011

Surprisingly refreshing and very tasty!

prep time 10 Min
cook time
method ---
yield 1 serving(s)

Ingredients

  • 2 cups seedless watermelon, cubed in 1 inch squares
  • 1/2 - inch piece fresh gingerroot
  • 1 tablespoon water

How To Make gingered watermelon

  • Step 1
    Cube the watermelon and place in a bowl.
  • Step 2
    Peel the ginger root and use a microplane to grate the ginger until you have about 1/4 teaspoon on the back of the microplane. Pour the water over the back of the microplane, and rub the ginger off the microplane. Swish the water around to mix, and pour over the watermelon.

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