gingered fruit salad

Name: Gingered Fruit Salad
Prep time: 30 min
Cook time: 6 h
Yield: 8
Cuisine: American
Ingredients: 2 - fresh ripe peaches; 3 - fresh plums; 1 medium cantaloupe; 1/2 - honeydew melon; 1/2 pound(s) green and red grapes; 1/2 cup(s) fresh lime juice; 1 teaspoon(s) lime zest, grated; 1/4 cup(s) honey; 1/2 cup(s) candied ginger, finely chopped

(3 ratings)

review

Recipe by

Mikekey *

@Mikekey

Seattle, WA

A great summertime salad. Candied ginger can be found in "chips", in bags. Saves chopping. Cook time is refrigeration time.

►

(3 ratings)

yield 8 serving(s)

prep time 30 Min

cook time 6 Hr

method Refrigerate/Freeze

Ingredients For gingered fruit salad

2

fresh ripe peaches
3

fresh plums
1 md

cantaloupe
1/2

honeydew melon
1/2 lb

green and red grapes
1/2 c

fresh lime juice
1 tsp

lime zest, grated
1/4 c

honey
1/2 c

candied ginger, finely chopped

How To Make gingered fruit salad

1
Prepare all fruit by washing, peeling if desired, removing pits and slicing into bite-size pieces. Melons may be scooped out with a melon baller, if desired.

2
Combine all fruit in a large ceramic bowl.
3
Mix lime juice, rind, honey, and ginger together. Pour over fruit, toss, cover and marinate for at least six hours.
4
Serve chilled or at room temperature.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

gingered fruit salad

Ingredients For gingered fruit salad

How To Make gingered fruit salad

Categories & Tags for Gingered Fruit Salad: