Fruity Tossed Salad
By
Cindi Bauer
@DomesticGoddess
2
I got the idea to make this delicious salad from Nancy Girard, whose an amazing cook. Be sure to go easy on the salad dressing though, as a little bit surely goes a long way. This is such a pretty salad!!
Blue Ribbon Recipe
This salad is fresh and tasty... and so pretty! Perfect for a ladies luncheon or a shower. 
Ingredients
- fresh
- leafy salad greens
- a few
- fresh strawberries, sliced
- a few
- canned pineapple chunks, or tidbits, well drained
- a few
- canned mandarin oranges, well drained
- a few
- fresh blueberries
- a few
- chopped pecans, or pecan halves (optional)
- bottled
- kraft creamy poppy seed salad dressing
How to Make Fruity Tossed Salad
- 1Arrange leafy salad greens among salad plates.
- 2Top greens with fruit and nuts.
- 3Lightly drizzle the poppy seed dressing over the salads.
- 4Note: Be sure to go easy on the salad dressing though, as a little bit surely goes a long way.
About Fruity Tossed Salad
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
