Fruit Salad

Fruit Salad Recipe

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Angie Fonseca


My Nanny used to make this every Thanksgiving and Christmas, and now I do and my family loves it. And it is adjustable to your family size.


★★★★★ 1 vote

35 Min


  • 1-2
    apples, your choice, i use fuji
  • handful
    green grapes
  • 1-2
  • handful
    maraschino cherries
  • 1-2
  • ·
    8-12 oz tub of cool whip
  • 1/2 c
    pecans, in pieces

How to Make Fruit Salad


  1. Core apple, cube into small pieces. Peel orange, and also cube into small pieces.
  2. As for the grapes and cherries, you can leave whole or you can cut into halves. The key is to have all fruit be about the same size.
  3. Put all fruit, except bananas in large bowl, add pecan pieces, mix in cool whip to just coat the fruit. (I like mine a little creamier so I also add in more cool whip then needed). Refrigerate until you are ready to serve.
  4. When you are ready to serve, give salad a mix and add banana slices and mix one more time. Enjoy.

Printable Recipe Card

About Fruit Salad

Course/Dish: Fruit Salads
Hashtags: #Fruit #Yummy

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