Frozen Fruit Salad

Frozen Fruit Salad Recipe

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Paula Ramsay

By
@Strprr212

This is a recipe that I make every holiday season. It's one that is always requested! You can play with it & change it up by using your favorite fruits, but I'm a creature of habit & always use these! I hope your family enjoys it as much as mine does!

Rating:
★★★★★ 2 votes
Comments:
Serves:
18 - 24
Method:
Stove Top

Ingredients

3/4 c
sugar
1/2 c
water
2 c
apricot nectar
10 oz
frozen strawberries in syrup, thawed, undrained
1 can(s)
crushed pineapple in own juice, undrained
4 medium
bananas, sliced
1 pinch
salt

Step-By-Step

1Bring sugar & water to boil in small saucepan. Reduce heat & simmer until syrupy, about 8 minutes. Cool. Combine remaining ingredients in large bowl. Stir in cooled syrup. Spoon into foil lined (or silicone lined) muffin tins & freeze until firm. Let stand 5 minutes before serving.

About Frozen Fruit Salad

Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy