Frozen Fruit Salad
How to Make Frozen Fruit Salad
- Bring sugar & water to boil in small saucepan. Reduce heat & simmer until syrupy, about 8 minutes. Cool. Combine remaining ingredients in large bowl. Stir in cooled syrup. Spoon into foil lined (or silicone lined) muffin tins & freeze until firm. Let stand 5 minutes before serving.