fresh cranberry salad
I have made this with red delicious apple and with granny smith apple, with and without the lemon juice, and with and without the nuts. The great thing about the recipe is the flexibility to tailor to your specific taste.
prep time
15 Min
cook time
method
---
yield
10-15 serving(s)
Ingredients
- 10-12 ounces cranberries, fresh
- 1 - navel orange, large
- 1 - apple (red delicious or granny smith)
- 1/4 cup pecans, in pieces (or chopped)
- 2 tablespoons sugar
- 1 tablespoon lemon juice (optional)
How To Make fresh cranberry salad
-
Step 1Wash cranberries, apple, and orange. Do NOT peel apple or orange.
-
Step 2Cut apple into quarters and core out seeds. Cut navel orange in quarters and remove pith from center and any seeds.
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Step 3Place cranberries, apple slices and orange slices in food processor and pulse until finely chopped (do not overdo this step).
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Step 4Transfer to mixing bowl and add sugar, nuts and lemon juice. Stir thoroughly to mix.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Sides
Category:
Fruit Salads
Category:
Other Salads
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#Thanksgiving
Keyword:
#orange
Keyword:
#Cranberry
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