Fresh Cranberry Relish

Name: Fresh Cranberry Relish
Prep time: 30 min
Total time: 30 min
Yield: variable
Ingredients: 1 bag of fresh cranberries, washed and stems removed; 1 large orange, quartered, peel left on; 1/2-1 cup sugar or splenda, your taste

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By ginger skaggs
@mamagin

I love this. It's much better than canned cranberry sauce. It's made for Christmas and Thankgiving every year. It's easy to make and no cooking required.

Rating:

★★★★★ 1 vote5

Serves:

variable

Prep:

30 Min

Ingredients

·

1 bag of fresh cranberries, washed and stems removed
·

1 large orange, quartered, peel left on
·

1/2-1 cup sugar or splenda, your taste
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How to Make Fresh Cranberry Relish

Step-by-Step

This recipe uses a blender or food processer. I like a blender, so this is the way I make it in a blender.
Chop 1/3 of cranberries, orange, and sugar together until it reaches the coarseness desired. Put in bowl.
Repeat step 2 until all cranberries, orange and sugar are used.
Mix well.
If you need to, you may add a small amount of orange juice to keep the blender from bogging down. I have found over the years that cutting the orange in smaller sections helps.