five cup salad

Name: Five Cup Salad
Prep time: 15 min
Yield: 6
Cuisine: American
Ingredients: 1 cup(s) pineapple, crushed; 1 cup(s) canned mandarin oranges; 1 cup(s) sour cream, fat-free; 1 cup(s) coconut, flaked; 1 cup(s) marshmallows, mini

(1 RATING)

31 Pinches

Susan Barton

Scottsdale, AZ

Updated on Sep 14, 2011

I got this recipe at Seattle Pacific U. 40+ years ago from our Home Ec. teacher, and it has been a favorite of my family ever since. It doubles easily. It is simple,easy, and better the second day - if that happens. My son-in-law even requests it at Thanksgiving. Kids can make it easily, or even husbands.

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prep time 15 Min

cook time

method No-Cook or Other

yield 6 serving(s)

Ingredients

1 cup pineapple, crushed
1 cup canned mandarin oranges
1 cup sour cream, fat-free
1 cup coconut, flaked
1 cup marshmallows, mini

How To Make five cup salad

Step 1

Drain the fruit well,then put in large bowl and add the other three ingredients.

Step 2

Stir well, making sure everything is well distributed
Step 3

Pour out into pretty 1 1/2 quart bowl and serve.
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