Cranberry Walnut Jello Salad
Rating:
★★★★★ 1 vote
Serves:
12-15
Prep:
30 Min
Cook:
15 Min
Method:
Stove Top
Ingredients
- 1 can(s)
- jelled or whole cranberry sauce
- 1 box
- cherry jello
- 1 can(s)
- small can crushed pineapple drained
- 1
- stalk chopped celery
- 1
- chopped apple
- 1/4 c
- chopped walnuts
How to Make Cranberry Walnut Jello Salad
- 1In seperate bowl, Stir up the cranberry sauce until mushy. If you forget it just takes longer to melt.
- 2Prepare large box of cherry jello as directed on box but do not add the cold water after it boils.
- 3Stir cranberry sauce into boiling jello and stir over medium heat until its all melted. Remove from heat and let cool until luke warm.
- 4Add drained crushed pinapple,one stalk of chopped fine celery, one chopped apple and 1/4 cup chopped walnuts. Mix well.
- 5Pour into a 9x13 pan and chill over night. Enjoy:)
