ambrosia waldorf salad

Name: Ambrosia Waldorf Salad
Prep time: 15 min
Yield: 12
Ingredients: 2 cup(s) fresh or frozen cranberry halves; 1 cup(s) sugar; 3 cup(s) miniature marshmallows; 2 cup(s) diced unpeeled apples; 1 cup(s) seedless green grape halves; 3/4 cup(s) chopped pecans; 1 can(s) (20 ounces) pineapple tidbits, drained; 1 cup(s) heavy whipping cream, whipped; - shredded or flaked coconut

(1 RATING)

76 Pinches 1 Photo

Taimane Scanlan

Seattle, WA

Updated on Feb 10, 2013

My mother loved this salad. It's not mine, I got it from Taste Of Home magazine. But we have made it so many times, it feels like mine. My mom has recently passed away, so when I make this salad, I think of her.

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This photo is courtesy of Taste Of Home magazine. As you can see, this is a beautiful salad that tastes as good as it looks.

prep time 15 Min

cook time

method ---

yield 12-14 serving(s)

Ingredients

2 cups fresh or frozen cranberry halves
1 cup sugar
3 cups miniature marshmallows
2 cups diced unpeeled apples
1 cup seedless green grape halves
3/4 cup chopped pecans
1 can (20 ounces) pineapple tidbits, drained
1 cup heavy whipping cream, whipped
- shredded or flaked coconut

How To Make ambrosia waldorf salad

Step 1

In a small bowl, combine cranberries and sugar. In a large bowl, combine the marshmallows, apples, grapes, pecans and pineapple. Add cranberries and mix well. Fold in whipped cream. Cover and refrigerate. Sprinkle with coconut before serving.

Step 2

Nutritional Facts 1 serving (3/4 cup) equals 175 calories, 8 g fat (2 g saturated fat), 12 mg cholesterol, 10 mg sodium, 27 g carbohydrate, 2 g fiber, 1 g protein.
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