sue johnson's indian spinach salad

Ingredients

• DRESSING
• 3 to 4 tablespoons white wine vinegar
• 1/4 cup vegetable oil
• 2 to 3 tablespoons major greys chutney (large chunks chopped up)
• 2 teaspoons sugar
• 1 1/2 teaspoons mild curry powder
• 1 teaspoon dry mustard
• SALAD
• 8 cups spinach, washed well and dried
• 1 1/2 cups unpeeled red apple, diced
• 1/2 cup golden raisins
• 2 to 3 tablespoons sliced green onions. use white and some of the tops
• 1/2 cup peanuts, dry roasted
• 2 cups rotisserie chicken, deboned and chopped (optional)