Pineapple Chicken Salad

Pineapple Chicken Salad Recipe

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Patricia & Jake Fish

By
@pattifish

Chicken Salad with a twist

Rating:
★★★★★ 1 vote
Comments:
Serves:
2 people
Prep:
20 Min
Method:
Blend

Ingredients

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2 large
baked chicken breasts diced in chunks
2 heaping Tbsp
mayonaize
1heaping Tbsp
salad dressing
1 tsp
dijon mustard
1 dash(es)
sage
1/2 c
sliced almonds
1 c
diced pineapple
1 small
hand chopped onion and celery
2 dash(es)
white pepper
1 large
pineapple

How to Make Pineapple Chicken Salad

Step-by-Step

  • 1Skin and Dice baked chicken breasts into large chunks and place in deep bowl
  • 2Mix in mayo and salad dressings
  • 3Add Dijon mustard
  • 4Add Pineapple chucks, onion and celery and sliced almonds
  • 5Season with sage and white pepper and mix
  • 6Cut large pineapple in half vertically and carve out center in a square. Place Chicken salad i nside.
  • 7Serve on an elongated plate with a berry or banana muffin and slices of Mellon and whole strawberry

Printable Recipe Card

About Pineapple Chicken Salad

Course/Dish: Chicken Salads
Main Ingredient: Chicken
Regional Style: American
Other Tag: Healthy
Hashtag: #summer-salad




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