orange chicken coleslaw salad

Deep In The Heart of, TX
Updated on May 25, 2016

A delicious Asian-inspired salad using rotisserie chicken and pre-packaged cole salw mix -- quick, easy and delish! Recipe is from Midwest Living Magazine

prep time 15 Min
cook time
method No-Cook or Other
yield 4 serving(s)

Ingredients

  • 1/2 cup orange marmalade
  • 2 tablespoons reduced-sodium soy sauce
  • 1 tablespoon water
  • 2 cups purchased deli-roasted (or rotisserie) chicken, chopped
  • 1 cup shredded cabbage with carrol (pre-packed coleslaw mix)
  • 1 package 3-oz. pkg. ramen noodles (discard seasoning packet)
  • 4 cups fresh baby spinach
  • 1/2 cup toasted slivered almonds
  • - thinly bias-sliced green onion

How To Make orange chicken coleslaw salad

  • Step 1
    In a large bowl, whisk together orange marmalade, soy sauce and water. Add chicken, coleslaw mix and crushed ramen noodles.
  • Step 2
    Divide spinach among four plates. Top with chicken mixture and almonds. If desired, sprinkle with sliced green onion.

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