mom’s favorite chicken salad
I get A LOT of requests for this! Has more flavor when chicken is boiled with skin on. When you sample it, use a clean utensil each time. Enzymes in saliva will cause the mayo to get watery. If it’s a little dry before you serve it, add more mayo and mix gently
No Image
prep time
cook time
method
No-Cook or Other
yield
Ingredients
- chicken breasts
- mayonnaise
- lemon juice
- minced onion
- salt
How To Make mom’s favorite chicken salad
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Step 1Boil chicken breasts in a pot of salted water with skin on till done
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Step 2Remove chicken from pot, remove skin and let cool
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Step 3Cut chicken into cubes, put into a bowl, sprinkle lemon juice over it. Cover it with a layer of minced onion and then a thick layer of mayonnaise.
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Step 4Add finely chopped celery and mix well. Cover with Plastic Wrap and refrigerate overnight
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken Salads
Ingredient:
Chicken
Diet:
Gluten-Free
Diet:
Dairy Free
Diet:
Wheat Free
Diet:
Keto
Method:
No-Cook or Other
Culture:
American
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