Curry Chicken Salad

1
Cheryl Howard

By
@Cheryl_Howard

Paula Deen recipe

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

1 large
roasted chicken, chopped
1/2 c
celery, chopped
8 oz
water chestnuts, sliced and drained
2 c
red grapes, halved
2 oz
almonds, slivered
1 c
mayonnaise
1 Tbsp
soy sauce
1 Tbsp
lemon juice
1-1/2 tsp
curry powder
1 Tbsp
prepared mango chutney
salt to taste

How to Make Curry Chicken Salad

Step-by-Step

  • 1Gently combine the chicken, water chestnuts, grapes and almonds in a large bowl.
  • 2Combine remaining ingredients for dressing and mix well. Add to chicken mixture and stir gently to combine. Season with salt to taste.

Printable Recipe Card

About Curry Chicken Salad

Course/Dish: Chicken Salads
Main Ingredient: Chicken
Regional Style: American
Other Tag: Healthy




Show 2 Comments & Reviews

Bushels Of Tastiness In These Peach Recipes

Bushels of Tastiness in These Peach Recipes

Kitchen Crew

Peach season is at its peak and my taste buds are on overload these days. Nothing says summertime to me more than biting into a nice, juicy peach. They're not...

19 Summer-worthy Chicken Salad Recipes

19 Summer-Worthy Chicken Salad Recipes

Kitchen Crew @JustaPinch

From picnics to parties - a summer gathering isn’t a gathering without some homemade chicken salad. Check out these delicious recipes that all chicken salad lovers need to try!