CRISP CHICKEN SALAD

Crisp Chicken Salad Recipe

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Joanne Sarver

By
@Jsar

Really good

Rating:
★★★★★ 1 vote
Serves:
Makes 4 servings
Prep:
15 Min
Method:
Refrigerate/Freeze

Ingredients

1 1/2 c
cooked chicken, cubed
1/2 c
thinly sliced celery
1/3 c
chopped green pepper
2 tsp
minced green onions
1/3 c
mayonnaise
1 c
crushed corn chips or potato chips

How to Make CRISP CHICKEN SALAD

Step-by-Step

  • 1Toss together all ingredients except chips; Chill. Toss in chips when ready to serve. Serve on crisp lettuce. Garnish with melon or strawberries. Makes 4 servings.

Printable Recipe Card

About CRISP CHICKEN SALAD

Course/Dish: Chicken Salads
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Dairy Free, Soy Free