chutney chicken salad

★★★★★ 1 Review
mkcooper avatar
By kay cooper
from notasulga, AL

Ialways save tis recipe for special occasins. My family loves it.

★★★★★ 1 Review
serves 10 - 12 servings

Ingredients For chutney chicken salad

  • 3 c
    chopped cooked chicken
  • 2/3 c
  • 1/3 c
    chopped toasted pecans
  • 2 Tbsp
    minced green onions
  • 1/2 tsp
  • 2/3 c
    prepared chutney*
  • 6 Tbsp
    low-fat greek yogurt
  • sea salt flavored melba toast rounds

How To Make chutney chicken salad

  • 1
    In a large bowl,combine chicken, raisins,pecans,green onions,and salt.
  • 2
    In a small bowl, combine chutney and yogurt. Add to chicken mixture, stirring gently to combine. Cover and chill up to three days. Serve on melba toast round or similar cracker.
  • 3
    I used Major Grey's Chutney

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