Chicken & Cheese Crunch Salad
By
Julie Prior
@dominicksnana
1
Les than 400 calories. Just enough carbs to squash cravings, satiating fiber & protein.
If you don't want to grill chicken, you can use pre-sliced grilled chicken.
If you don't want to grill chicken, you can use pre-sliced grilled chicken.
Rating:
★★★★★ 1 vote5
Serves:
1
Prep:
20 Min
Method:
No-Cook or Other
Ingredients
-
2 cromaine lettuce leaves, chopped
-
4 ozgrilled chicken
-
1/2 ccucumber, chopped
-
1/2 cmushrooms, sliced
-
1/4 ccarrot, shredded
-
1/2 cstring beans
-
1 Tbspraisins
-
1 Tbspalmonds, slivered
-
2ry-krisp or wasa
-
1swiss laughing cow light wedge
-
1 tspolive oil
-
·flavored vinegar to taste (optional)
-
·fresh squeezed lemon juice to taste (optional)
How to Make Chicken & Cheese Crunch Salad
- Top bowl of lettuce with chicken, cucumber, mushrooms, carrots, string beans, raisins & almonds. Spread a cheese wedge on the crackers & break them into pieces (creating "cheesy croutons). Drizzle oil over salad along with flavored vinegar or lemon and mix.
About Chicken & Cheese Crunch Salad
Course/Dish: Chicken Salads
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy Healthy
Hashtag: #cheese
